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Château de Saulon ★★★★

Our Menu

OPENING

Restaurant Deux Rivières is open 7/7 for dinner
(closed for lunch Monday to Saturday).

Note that in January and February, the Chef lets his creativity run wild!
Some dishes on the menu may change or be replaced by suggestions.
The dishes below are given as a guide only. 

On Sundays, a brunch menu is available.

For groups of 12 people or more or for special occasions (birthdays, family or professional events ...), a personalized menu can be proposed.

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À la carte

*

DISCOVERY MENU

THE CHEF INVITES YOU TO DISCOVER HIS MENU - €65

This menu includes 5 courses selected by the Chef
for all guests:
A starter, a fish, a meat, a cheese and a dessert.

CHEF'S SELECTION
THE CHEF INVITES YOU TO DISCOVER HIS MENU - €65

This menu includes 5 dishes selected by the Chef for all the guests:
Starter, Fish, Meat, Cheese and Dessert

MENU DEUX RIVIERES - 49€
Starter, Main Course, Cheese OR Dessert à la carte choice

DEUX RIVIERES MENU - €49
Starter, Main Course, Cheese OR Dessert "à la carte" choice

Kids Menu - €14
Kids Menu - €14
2 services

 

 

A LA CARTE

 

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STARTERS

Entrance.

Hummus
Traditional hummus with chickpeas, olive oil, roasted sesame seeds and cured ham chips €15

Traditional hummus with chickpeas, olive oil, roasted sesame seeds and cured ham chips

Pain perdu
Savoury French toast with Brillat Savarin pear chutney* €16
Savoury French toast with Brillat Savarin pear chutney
* Ce plat est végétarien/ This dish is vegetarian

Egg perfect

Eggs parfait with Crémant de Bourgogne sauce, crispy bread 16€
Perfect egg with Crémant de Bourgogne sauce and crispy bread

Mackerel
Lightly smoked mackerel fillet, beet, lemon and light fennel mousse
18€
Lightly smoked mackerel fillet, beetroot, lemon and light fennel mousse

NET PRICES IN EURO, SERVICE INCLUDED
According to the provisions of the decree n°2002-1467 dated 17/12/2002, the Château de Saulon, as well as its suppliers, commit themselves and guarantee the origin of all their meats // Autumn 2022

DISHES - HAND SHOPPING

Turbot
Roasted Turbot fillet, parsnip purée, shellfish marinière 28€
Roast Turbot fillet, parsnip purée, shellfish marinière

Cabillaud skrei
Cod, carrots, vegetable sauce and salsify chips 28€
Cod, carrots, vegetable sauce and salsify chips

Loin of veal
Loin of veal cooked at low temperature, reduced veal juice, mushroom and potato fricassee
and potatoes Ratte
30€
Loin of veal cooked at low temperature, reduced veal juice, mushroom and potato
fricassee Ratte

Cheek of bœuf
Braised beef cheek with pinot noir, mashed potatoes and pickled onions 28€
Braisedbeef cheek with pinot noir, mashed potatoes and pickled onions

Tofu
Tofu marinated in grilled sesame oil, crunchy seasonal vegetables* *This dish is vegetarian.
25€
Tofu marinated in grilled sesame oil, crunchy seasonal vegetables*
*Thisdish is vegetarian/ Ceplat est végétarien

NET PRICES IN EURO, SERVICE INCLUDED
According to the provisions of the decree n°2002-1467 dated 17/12/2002, the Château de Saulon, as well as its suppliers, commit themselves and guarantee the origin of all their meats // Autumn 2022

Main course.

SELECTION OF THREE CHEESES - 11 €
TRIO OF CHEESES

 

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DESSERTS - DESSERT'S

Pineapple Victoria
Roasted pineapple and mango with vanilla, exotic ice cream and passion fruit coulis €12
Roasted pineapple and mango with vanilla, exotic ice cream and passion fruit coulis

Hazelnut fingers
Hazelnut almond shortbread, salted butter caramel and hot chocolate 12€
Hazelnut and almond shortbread with salted butter caramel and hot chocolate

Pavlova
Blackcurrant mousse pavlova, blackcurrant and red fruit coulis 12€
Blackcurrant mousse pavlova, blackcurrant and red fruit coulis

BRUNCH

Adult - 39 € Child - 19 €

Our drinks

HOT DRINKS

 

Expresso - 3€.
Double espresso - 4€.
Long coffee - 4€.
Tea or herbal tea - 4.5€.
Hot wine - 6 €.

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THE DIGESTIVE

 

MARC DE BOURGOGNE
Très Vieux Marc - Joseph Cartron - 11€
-
CALVADOS
Château Breuil - 15 years old - 12€
Pays d'Auge - Hors d'âge - 9€
-

EAUX DE VIE DE FRUITS
Mirabelle plum, old plum, wild raspberry - Joseph Cartron - 9€
-

COGNAC
Fine de Cognac - Hennessy - 10€
Paradis - Hennessy - 80€
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ARMAGNAC
1995 - Bas Armagnac - Darroze - 22€
Hors d'âge - Tariquet - 28€
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LIQUEURS
Abricot du Roulot or La Bonne poire - 9€
Get 27 or Get 31 - 6€
Grand Marnier or Cointreau- 6€
Chartreuse verte - 9€
Chartreuse jaune - cuvée Meilleur Ouvrier de France - 12€

 

Barman serving wine in two glasses.

Our wines

Wine is an essential part of a successful meal and is a must for large tables. Our cellar offers a wide selection, with a special focus on young winegrowers and natural wine.

From Burgundy to Alsace, discover the best of the French wine lands. Carefully selected, our wines ensure a quality accompaniment for all your meals.

Book

The Deux-Rivières Restaurant welcomes you for your group meals and events, on request from our sales department: commercial@chateau-saulon.com