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Château de Saulon ★★★★

Our Menu

OPENING

The Deux Rivières Restaurant is open 7 days a week for dinner.

On Saturdays and Sundays a brunch formula is proposed.

For groups of 12 people or more or for special occasions (birthdays, family or professional events ...), a personalized menu can be proposed.

Closed for lunch from Monday to Friday. 

 

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À la carte

*

DISCOVERY MENU

THE CHEF INVITES YOU TO DISCOVER HIS MENU - €65

This menu includes 5 courses selected by the Chef
for all guests:
A starter, a fish, a meat, a cheese and a dessert.

CHEF'S SELECTION
THE CHEF INVITES YOU TO DISCOVER HIS MENU - €65

This menu includes 5 dishes selected by the Chef for all the guests:
Starter, Fish, Meat, Cheese and Dessert

MENU DEUX RIVIERES - 49€
Starter, Main Course, Cheese OR Dessert à la carte
Supplement:
Roast half-pigeon, tuberous chervil, shiitake, pepper and tonka jus + 4€
Risotto, comté and chestnuts, snails from the Ferme de Fenay, mushroom jam+ 3€

DEUX RIVIERES MENU - €49
Starter, Main Course, Cheese OR Dessert "à la carte" choice
Extra:
Roast half-pigeon, tuberous chervil, shiitake, pepper and tonka jus reduction +€4 Risotto, comté cheese and chestnuts, snails from the Ferme de Fenay, mushroom jam+ €

Kids Menu - €14
Kids Menu - €14
2 services

 

 

A LA CARTE

 

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STARTERS

Entrance.

Mackerel gravlax, mustard, fennel and citrus fruits 13€
Mackerel gravlax, mustard, fennel and citrus fruit

Cream of mushroom soup, perfect egg 64°C, coffee and brioche* 15€
Cream of mushroom soup, perfect egg 64°C, coffee and brioche*.
* Sur demande, possibilité de transformer en entrée végétarienne/ * On request, can be made into a vegetarian starter

Butternut steak, Bresse blue cheese, Haut-Doubs ham and walnut crumble 16€
Roasted butternut, Bresse blue cheese, Haut-Doubs ham and walnut crumble

Risotto, comté cheese and chestnuts, snails from Ferme de Fenay, mushroom jam 18€
Risotto, comté cheese and chestnuts, snails from the Ferme de Fenay, mushroom jam

NET PRICES IN EURO, SERVICE INCLUDED
According to the provisions of the decree n°2002-1467 dated 17/12/2002, the Château de Saulon, as well as its suppliers, commit themselves and guarantee the origin of all their meats // Autumn 2022

Spaghetti squash, parmesan and VEGAN cream, shiitake, pesto 25€
Spaghetti squash, parmesan and VEGAN cream, shiitake, pesto

Porkloin confit, beet, figs and Cèpe mushrooms 28€
Pork loin confit, beetroot, figs and Cèpe mushrooms

Pike bread, celery, granny apple and tartufata white sauce 28€
Pike bread, celery, granny apple and tartufata white sauce

Roast half-pigeon, tuberous chervil, shiitake, pepper and tonka jus reduction 32€
Roast half-pigeon, tuberous chervil, shiitake, pepper and tonka jus reduction

NET PRICES IN EURO, SERVICE INCLUDED
According to the provisions of the decree n°2002-1467 dated 17/12/2002, the Château de Saulon, as well as its suppliers, commit themselves and guarantee the origin of all their meats // Autumn 2022

Main course.

TRIO OF BURGUNDY CHEESES FROMAGERIE DELIN - 11 €
TRIO OF BURGUNDY CHEESES FROM THE DELIN CHEESE DAIRY

 

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DESSERTS - DESSERT'S

Gin Baba, citrus syrup and supreme, mascarpone €12
Gin Baba, citrus syrup and supreme, mascarpone

Rice pudding, roasted pineapple and miso caramel 12€
Rice pudding, roasted pineapple and miso caramel

Walnut cookie, roasted figs, vanilla and shiso ice cream 12€
Walnut cookie, roasted figs, vanilla and shiso ice cream

Melting carrots, orange ginger syrup, mousse and carrot ginger sorbet 12€
Melting carrots, orange ginger syrup, mousse and carrot ginger sorbet

BRUNCH

Adult - 39 € Child - 19 €

Our drinks

HOT DRINKS

 

Expresso - 3€.
Double espresso - 4€.
Long coffee - 4€.
Tea or herbal tea - 4.5€.
Hot wine - 6 €.

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THE DIGESTIVE

 

MARC DE BOURGOGNE
Très Vieux Marc - Joseph Cartron - 11€
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CALVADOS
Château Breuil - 15 years old - 12€
Pays d'Auge - Hors d'âge - 9€
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EAUX DE VIE DE FRUITS
Mirabelle plum, old plum, wild raspberry - Joseph Cartron - 9€
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COGNAC
Fine de Cognac - Hennessy - 10€
Paradis - Hennessy - 80€
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ARMAGNAC
1995 - Bas Armagnac - Darroze - 22€
Hors d'âge - Tariquet - 28€
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LIQUEURS
Abricot du Roulot or La Bonne poire - 9€
Get 27 or Get 31 - 6€
Grand Marnier or Cointreau- 6€
Chartreuse verte - 9€
Chartreuse jaune - cuvée Meilleur Ouvrier de France - 12€

 

Barman serving wine in two glasses.

Our wines

Wine is an essential part of a successful meal and is a must for large tables. Our cellar offers a wide selection, with a special focus on young winegrowers and natural wine.

From Burgundy to Alsace, discover the best of the French wine lands. Carefully selected, our wines ensure a quality accompaniment for all your meals.

Book

The Deux-Rivières Restaurant welcomes you for your group meals and events, on request from our sales department: commercial@chateau-saulon.com